Chocolate Covered Pomegranate

Prep time:  10 minutes
Prep notes: 
Cooking time:  60 minutes
Yields:  8 people
Ingredients: 

2 pomegranates (seeds only)
1 10 oz bag of high quality organic dark chocolate

Directions: 
  1. Melt chocolate on stove.
  2. Mix in pomegranate seeds until fully covered in chocolate.
  3. Spoon out in droppings onto a parchment lined baking sheet.
  4. Place in the refrigerator for at least 1 hour.
Notes: 
Credit: 
Courtesy of Kristi Cheek
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